“I
think this is the prettiest world--so long as you don't mind a little dying,
how could there be a day in your whole life that doesn't have its splash of
happiness?” (Mary Oliver, “Kingfisher.”)
Autumn
is certainly pretty. Crimson leaves on the swamp maples shine through the fog,
and the sweet smell of wet leaves rises from the forest floor. Bracken ferns
and dogbanes glow yellow from the dry ditches, while up above them, birch and
aspen leaves hang crinkled and brown. Here and there, a sugar maple reveals its
hiding place with a flame of orange.
Of
course, the thing about all this beauty is that it precedes death, and
death-like dormancy. Past and recent droughts have stressed the plants and
rushed the fall color changes, but even in a perfect weather year the dying
would come eventually. It’s not just the plants, either.
The
other evening, a giant insect buzzed against my lamp-lit screen. Imagine a dragonfly’s
ugly stepbrother. This dobsonfly had two pairs of clear wings with brown
markings, a long, lumpy body, and huge mandibles (jaws). Dobsonflies spend two
to three years in an aquatic larval stage, during which they are called
hellgrammites, "grampus," or "go-devils," and are familiar
to anglers who use them as bait. The huge mandibles on this male dobsonfly are
used exclusively to mate. I hope that is a big enough splash of happiness for
him! Neither he nor she can eat, and each lives only seven days. By the time
you read this, he will be dead.
You
can think of dozens of other things that are dying this time of year. Soon,
bald-faced hornets will freeze to death in their papery nests. On my window
frames, the exoskeletons of dark fishing spiders cling to their nursery webs,
dried legs curled beneath them. Deer lay bloated along the highway, and more
will soon hang in hunters’ sheds.
But
what is death in the natural world, really? That dobsonfly’s body will be eaten
by a bird, or a fish, or bacteria. His cells will be broken down into their
chemical components, and his carbon will become bird, or fish, or soil, or the
air you are breathing. Sweet-smelling leaves are being decomposed by bacteria,
who feed the complex food web in soil. The deer’s components will fly off as a
crow, or fuel the hunter’s footsteps. The form changes, but life continues.
“And
that’s when you know you will live whether you will or not, one way or another,
because everything is everything else, one long muscle.” (Mary Oliver, Pink
Moon: The Pond)
Even
you are dying, a little bit at a time, and being recycled. Dead skin sloughs
off as you sleep, and is eaten by (ew!) dust mites in your pillow. Elements
that were once part of your body – filling your lungs, flowing through your veins,
building the cells of your liver, spleen, bones, and hair – are passed back and
forth between you and the world. Maybe that maple tree that you walked under
today will have a little bit of you in it soon—just like your elements were
once part of a photosynthesizing tree, or that tomato you ate for lunch.
“I
take the deep breath of happiness, and I think how unlikely it is that death is
a hole in the ground…” (Mary Oliver, Heron Rises from the Dark, Summer Pond.)
Reading
Mary Oliver and studying ecology have certainly given me a different view of
death. Of course, I love being me, but how exciting to think about decomposing
into the crimson leaves on a swamp maple, or the wings of a dobsonfly, or a
breath of wind.
“…everything
sooner or later is a part of everything else…” (Mary Oliver, Pink Moon: The
Pond)
So, as
I sit here, thinking about death on a beautiful autumn day, I do take a deep
breath of happiness. Death in nature is part of life. This IS the prettiest
world, and we will forever continue to be part of its one long muscle.
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